Sodium Bicarbonate (Baking Soda)

Description

• Chemical Name: Sodium Bicarbonate (also known as Baking Soda)
• Chemical Formula: NaHCO3
• CAS Number: 144-55-8

Physical Properties

• Appearance: White crystalline powder
• Odor: Odorless
• Boiling Point: Decomposes at 270 °C (518 °F)
• Melting Point: 50 °C (122 °F) (decomposes)
• Density: Approximately 2.2 g/cm³
• Solubility: Soluble in water (approximately 9.6 g/100 mL at 20 °C)

Applications

• Baking: Used as a leavening agent in baking recipes.
• Antacid: Employed in medical applications to relieve heartburn and indigestion.
• Cleaning Agent: Used in various cleaning products due to its mild abrasive properties.
• pH Regulator: Utilized in swimming pools and aquariums to help regulate pH levels.